Search This Supplers Products:Natural Food IngredientsPlant ExtractsPlant ProteinNatural SweetenerDietary FiberNatural Coloring Agent
Paramtents
Botanical Name Siraitia Grosvenorii (Swingle) C.J
Mogroside V 20%~65%
Sweetness as sugar 80-260 times
Apperance Brown yellow to milk white powder
Solubility Water& ethanol soluble
Package 25 kg drum
Packging & Delivery
Min Order1 kilogram
Briefing
Detailed
Monkfuit-a round fruit grown in South China.It is has been used in traditional Chinese medicine for years.The sweetener is made by getting off seeds,skin and crushing into juice, then to be dried into concentrated powder and extracted.The fruit contains natural sugars,mostly fructose and glucose.
But these natural sugars in monk fruit is not its sweetness.Instead,the mogrosides with intense sweetness,zero carbohydrates,zero sodium,zero fat,good solubility in water and ethanol.
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